Our Menu
V - Vegetarian | S - Indicates Spicy | Please inform us about any food allergies. All items may contain traces of gluten • Complimentary appetizer with each main dish or specialties from 11:30 AM to 3:00 PM
First Course
Pick one complimentary appetizer with an order of any lunch.
Green Salad (V)
Mixed greens, onions, peanut dressing, and taro chip.
SEA Salad (V)
Romain lettuce, crispy five spice crouton and ginger miso dressing.
Kale Mixed Crispy Spring Rolls (V)
Carrot, cabbage, vermicelli, kale mixed with lime mustard sauce.
Golden Fitters
Crispy chicken and shrimp with honey chili sauce.
Temple Steamed Dumplings
Chicken & Shrimp or Vegetable dumplings with rice soy vinaigrette.
Seafood Tom Yum Soup (S)
Shrimp, squid, scallop, onion, scallion, and galangal in lemongrass shrimp broth.
Whole Wheat Vegetable Dumpling (VG)
Black plum sauce.
Osaka Pot Sticker
Chicken pot sticker with Namprik Pao mayo.
Triangle Curry Puff
Curried chicken and potato, puff pastry, and cucumber salsa.
Thai Bun
Crispy chicken patties Asian bun with sriracha sauce.
Kale Mix Sriracha Salad
Crispy noodles topped with tom yum cashew nut.
Specialties
Grilled Salmon Prik King
With brown rice and mixed kale salad.
Sea Grilled Pork Chop
With stri-fried seasonal vegetables.
Siam Grilled Chicken Breast
With green vegetables, three flavors sauce.
Monk Brown Rice (V)
Sautéed tofu, mixed vegetables, and brown fried rice.
Steamed Mix (V)
Selected vegetables, tofu, brown rice, and pepper sauce.
Seafood Rice Bowl
Shrimp, squid, scallops, broccoli, mushroom, carrots in spicy basil garlic pepper sauce.
Fish Papaya (S)
Containing peanuts • Crispy tilapia topped with papaya salad.
Crispy Chili Fish (S)
Crispy tilapia with sweet chili sauce.
Grilled Lemongrass Chicken
Half-marinated chicken, steamed vegetables, and sweet chili sauce.
Nabon Noodles
Egg noodles, chicken, shrimp with Chinese broccoli, egg, and black soy sauce.
Tofu Vegetables (V)
Steamed mixed greens with tofu, black bean sauce, and brown rice.
Grilled Beef Over Rice
Grilled marinated spicy beef with Thai in law egg and green salad with dry shrimp tamarind dressing.
Kao Pao Kai Sub / Moo Sub
Ground Chicken or Ground Pork basil with fresh chili, holy basil, garlic, Karma son-in-law egg with dry shrimp tamarind dressing.
Southern Dry Curry Beef Fried Rice
Very Spicy | Ground beef thai southern curry spicy with two egg fried rice style.
Main Dish
Choice of: Chicken | Sliken Tofu | Sliced Pork | Vegetables $14.00 • Crispy Pork Belly | Beef | White Fish | Shrimp $15.00 • Mixed Seafood $17.00
Traditional Pad Thai
$14.00/+
Contain peanuts | Rice noodles, egg, bean sprouts, scallion, radish, and smoked tofu.
Drunk Man’s Noodles
$14.00/+
Broad noodles, egg, long red chili, onion, and spicy basil chili.
Pad Sriracha Noodles (V)
$14.00/+
White and brown tofu, glass noodles mixed vegetables.
Broad Rice Noodles (Pad Sew Ew)
$14.00/+
Broccoli, egg, and black soy sauce.
Pattaya Noodles (V)
$14.00/+
Contain peanuts | Broad noodles, sesame, scallion, radish, and egg.
Seafood Thai Spicy Spaghetti
$17.00
Egg noodles, shrimp, scallops, crab meat, calamari, ground pork, chili, basil, and pepper.
Massaman Curry
$14.00/+
Contain peanuts | Thick, mild, sweet with potatoes onions.
Panang Curry
$14.00/+
Spicy | Medium spicy with string beans.
Red Curry
$14.00/+
Spicy with bamboo shoots and bell peppers.
Green Curry
$14.00/+
Spicy | The spiciest curry with eggplant and bamboo shoots.
Spicy Basil
$14.00/+
Spicy | Onions, peppers, and chili basil.
Siamese Fried Rice
$14.00/+
Egg, onion, scallions, and tomato.
6 O'clock Spicy Fried Rice
$14.00/+
Egg, bell pepper, onion, basil, and chili peppers.
King Rama
$14.00/+
Contain peanuts | Combination of red curry and peanut sauce with mixed veggies.
Black Bean Ginger
$14.00/+
Mushroom, pineapple, and scallions.
Cashew Nuts
$14.00/+
Onions, bell peppers, and tamarind chili.
Chumphon Woon Sen
$14.00/+
Contain peanuts | Vermicelli noodles, egg, peanut, radish, bean sprouts, smoked tofu, and scallions with Pad Thai sauce.
Hua Hin Dry Green Curry
$14.00/+
Very Spicy | Sweet spicy green curry with eggplant and bamboo shoots bell pepper, and basil.
Thai Tamarind Chili Jam
$14.00/+
Spicy | Garlic, bell pepper, and onion with tamarind chili jam.
Stir Fry Dry Tom Yum
$14.00/+
Spicy | Tomato, onions with lemongrass sour tom yum paste.
Side Dish
Jasnime Rice
$2.00
Brown Rice
$3.00
Yellow Rice
$3.00
Coconut Sticky Rice
$3.00
Steamed Noodles
$4.00
Extra Sauce
$1.00
Thai in Law Egg
$4.00
2 Eggs
Steamed Veggies
$6.00
Broccoli or String beans with Thai dipping sauce.
Appetizers
Kale Mixed Crispy Spring Rolls (VG)
$9.00
Vegetarian rolls with lime mustard vinaigrette.
Po Pia Sod (VG)
$9.00
Fresh vegetarian rolls and peanut tamarind dip.
Grilled Chicken Sa - Te Wrap
$11.00
Grilled chicken with crispy noodles, peanuts, iceberg lettuce, peanut sauce, and cucumber salad.
Whole Wheat Vegetable Dumpling (VG)
$10.00
Black plum sauce.
Village Steam Dumpling
$10.00
Chicken and shrimp and black bean vinaigrette sauce.
Pad Thai Spring Rolls (VG)
$10.00
Crispy vegetarian rolls, peanuts, and creamy sriracha sauce.
Triangle Curry Puff
$10.00
Curried chicken, potato, puff pastry, and cucumber salsa.
Tup Tim Fritters
$11.00
Crispy chicken and shrimp dumpling, and sweet and sour sauce.
Spicy Chicken Basil Wrap
$12.00
Spicy | Bell peppers, onions, iceberg lettuce cups with 3 dipping sauces: black hoisin, peanuts, and dry shrimp tamarind.
Martini Crispy Shrimp
$11.00
Finger shrimp in rice dough and marinara basil sauce.
Jade Seafood Dumpling
$10.00
Steamed crab meat, shrimp, green wonton, and curry sauce.
Calamari Super Bowl
$12.00
Crispy calamari and tamarind salsa.
Sea Chicken Wings
$11.00
Tamarind chili sauce.
Grilled Beef
$12.00
Marinated grilled beef, sesame seed and chili paste.
Basil Egg Roll
$11.00
Spicy | Minced chicken, onion, basil, chili, creamy sriracha, and sticky dry shrimp sauce.
Stuffed Crab Rangoon
$11.00
Crab meat, scallion, cream cheese, and honey chili sauce.
Andaman Dumpling
$10.00
Pork and shrimp and black bean sauce.
Walnut Shrimp
$13.00
Crispy shrimp, salted caramel-coated walnuts, and mayo sauce.
Shrimp Shu Mai
$10.00
Regional steamed shrimp dumpling, and black bean sauce.
Thai Bun
$12.00
Choice of: Chicken, Pork Chops, or Spicy Beef. With onion, tomato, peppers, cilantro, and tamarind hoisin spicy sauce.
Asian Fish Taco
$11.00
Crispy fillet tilapia and Asian steamed bun with Namprik Pao mayo sauce.
Coconut Shrimp
$12.00
Crunchy coconut shrimp served with signature mayo tamarind.
Salad
Green Papaya Salad
$11.00
Spicy | String beans, tomato, and peanuts with chili lime dressing.
Caesar Salad (VG)
$8.50
Crispy five-spice crouton and miso dressing.
Siam Crispy Pork Belly Salad
$11.00
Spicy | Onion, cilantro, lime, scallion, and Thai bird chili.
Duck Tower
$13.00
Warm duck, romaine lettuce, tomato, chili lime juice, cashews, green apple, pineapple, and crispy wonton.
Exotic Green Salad (VG)
$8.50
House peanut dressing and taro chip.
Crunchy Seafood Salad
$13.00
Spicy | Shrimp, squid, and scallops with sriracha cream sauce.
Kale Mix Sriracha
$9.50
Crispy noodles topped with Tomyum cashew nut.
Kale Mix Somtum
$9.50
Spicy | Kale mixed with chili lime dressing, tomato, and peanut.
Soup
Original Tom Ka
$8.50
Chicken or Tofu with mushrooms, galangal, and coconut milk.
Classic Tom Yum
$8.50
Spicy | Chicken, Shrimp or Tofu, mushroom, and onion in spicy lemongrass-shrimp broth.
House Soup
$8.50
Chicken or Tofu with napa cabbage.
Thai Wonton Soup
$8.50
Chicken and shrimp wonton soup.
Specialties from The Land
Classic Pork Loin
$19.00
Signature pork loin, stir-fried veggies, and pepper sauce.
Grilled Lemongrass Chicken
$19.00
½ chicken marinated with Thai herbs, and honey chili sauce.
Volcanic Chicken
$19.00
½ chicken with spicy lava sauce and stir-fried mixed veggies.
Royal Pork Red Curry
$20.00
Spicy | Crispy pork belly, apple, pineapple, and basil in Thai red curry.
Thai Spicy Crispy Pork Belly
$20.00
Spicy | Onion, peppers, and holy basil.
Chicken Cashew Nut
$19.00
Mixed vegetables and tamarind chili sauce.
Red Sea Duck
$25.00
½ crispy duck, ginger mushroom, onion, pineapple, and sweet and sour sauce.
Sea’s Chicken Breast
$20.00
Grilled marinated with chef’s special three-flavor sauce and mixed vegetables.
Eggplant Vegetarian Duck (VG)
$19.00
Onion and bell peppers in basil chili sauce.
Pineapple Curry Duck
$25.00
Spicy | ½ crispy duck, cherry tomato, bell peppers, and bamboo shoots in basil red curry.
Basil Duck
$25.00
Spicy | ½ crispy duck, onion, bell pepper, and holy basil.
Golden Pork Belly
$20.00
Crispy pork belly, Chinese broccoli, garlic, and chili.
Had Yai Chicken
$21.00
Crispy ½ chicken, yellow curry rice, honey chili sauce, cashews & crispy shallots.
T - Bone Steak
$41.00
Potato fries, string beans, and creamy basil mushroom sauce.
Grilled Rib Eye
$41.00
Potato fries and watercress reduction.
Southern Dry Curry Beef Fried Rice
$18.00
Very Spicy | Ground beef Thai southern curry spicy with two egg fried rice style.
Specialties from The Ocean
Emperor Jumbo Shrimp
$25.00
Stir-fried, mushrooms, bell peppers, and asparagus.
Grilled Salmon
$23.00
Grilled fillet served with mixed veggies and tamarind sauce.
Salmon Dark Sea
$23.00
Grilled fillet with spicy chili-ginger white wine sauce mushroom, pineapple, carrots, and scallion.
Geyser Shrimp in Clay Pot
$24.00
Jumbo shrimp, vermicelli noodles, ginger, and mixed veggies.
Tamarind Whole Fish
$32.00
Spicy | Crispy red snapper with spicy tamarind chili sauce.
Seafood Combo
$26.00
Shrimp, scallops, and crispy fillet of tilapia in sweet and sour sauce.
Seafood Rice Pot
$24.00
Shrimp, squid, and fillet of white fish, mushroom, and mixed vegetables in gravy sauce served over jasmine rice.
Spicy Dark Ocean
$27.00
Spicy | Shrimp, squid, mussels and a fillet of white fish stir-fried with garlic scallion, carrot, bell peppers, and chili.
Na Na Fish
$23.00
Crispy tilapia, peas, and carrots with Thai peanut curry over rice.
Brooklyn Basil
$24.00
Spicy | Shrimp, squid, mussels, and scallops sautéed with basil bell peppers, onion, and ginger in chili paste.
Fish Papaya
$23.00
Spicy | Crispy tilapia topped with papaya salad.
Thai Chili Fish
$23.00
Spicy | Crispy tilapia with sweet and sour chili garlic.
Noodles
Chicken | Tofu | Vegetables | Pork | Crispy Pork Belly $17.00 • Beef | Shrimp | White Fish | Vegetarian Mock Duck $18.00 • Salmon $23.00
Pad Thai
$18.00
Chicken, shrimp, rice noodles, egg, peanut, bean sprouts, scallions, radish, and smoked tofu.
Black Noodles
$17.00/+
Broad rice noodles with broccoli and egg.
Drunk Man’s Noodles
$18.00
Spicy | Broad noodles, chicken, shrimp, squid, egg, long red chili, onion, and spicy basil chili.
Pattaya Noodles (VG)
$17.00/+
Sautéed broad noodles with egg, sesame, scallion, radish, and peanuts.
Chumphon Woon Sen
$17.00/+
Vermicelli noodles, egg, peanut, radish, bean sprouts, smoked tofu, and scallions with Pad Thai sauce.
Pad Woon Sen
$17.00/+
Vermicelli noodles, egg, onion, ginger, scallion, carrot, mushroom, and bean sprouts.
Super Shrimp Pad Thai
$29.00
Jumbo prawn, shrimp, egg, peanut, bean sprouts, scallion, radish, and smoked tofu.
Nabon Noodles
$18.00
Egg noodles, eggs, chicken, shrimp, Chinese broccoli, and black soy sauce.
Seafood Spaghetti Drunkman
$21.00
Spicy | Egg noodles, eggs, shrimp, squid, scallops, crab meat, chili, basil, and bell peppers.
Fried Rice
Chicken | Tofu | Vegetables | Pork | Crispy Pork Belly $17.00 • Beef | Shrimp | White Fish | Vegetarian Mock Duck $18.00 • Salmon $23.00
Siamese Fried Rice
$17.00/+
Egg, tomato, onion, and scallion.
Pineapple Fried Rice
$17.00/+
With eggs and cashew nuts.
Green Curry Fried Rice
$17.00/+
Spicy | Sautéed with spicy green curry, eggs, snow peas, basil, and onions.
Red Thunder Fried Rice
$17.00/+
Spicy | Spicy, egg, tomato, onion, and scallion.
Spicy Thai Herbs Fried Rice
$17.00/+
Spicy | Egg, ginger, basil, scallion, and chili paste.
6 O'clock Spicy Fried Rice
$17.00/+
Egg, bell pepper, onion, basil, and chili peppers.
Fried Brown Rice Veggies (VG)
$18.00
Tofu and mixed vegetables.
American Fried Rice
$18.00
Spicy | Bacon, egg, basil, onion, bell peppers, Chinese broccoli, snap peas, and chili.
Sautéed
Chicken | Tofu | Vegetables | Pork | Crispy Pork Belly $17.00 • Beef | Shrimp | White Fish | Vegetarian Mock Duck $18.00 • Salmon $23.00
Queen of Siam Basil
$17.00/+
Spicy | Onion, peppers, and spicy chili basil sauce.
Garlic & Mixed Vegetables
$17.00/+
Black pepper and garlic sauce.
Rama the King
$17.00/+
Peanut sauce, red curry paste, mixed veggies, chili, and peanuts.
Ginger & Pineapple
$17.00/+
Mushroom, scallions, onions, bell pepper, and celery.
Garden Delight
$17.00/+
Garlic sauce and sesame oil.
Sautéed String Beans
$17.00/+
Spicy chili, onions, bell peppers, and mined radish.
Sweet & Sour
$17.00/+
Sautéed assorted veggies, tomato, cucumber, onion, bell pepper, pineapple and mushrooms.
Eggplant Basil
$17.00/+
Spicy | Stir-fried with garlic and Thai chili.
Hua Hin Dry Green Curry
$17.00/+
Spicy | Sweet spicy green curry with eggplant, bamboo shoots, bell pepper, and basil.
Two Tofu Over Rice (VG)
$18.00
Spicy | Sautéed with basil, chili, and mushroom sauce over steamed brown rice.
Stir Fry Dry Tom Yum
$17.00/+
Spicy | Tomato, onions with lemongrass sour tom yum paste.
Curry
Chicken | Tofu | Vegetables | Pork | Crispy Pork Belly $17.00 • Beef | Shrimp | White Fish | Vegetarian Mock Duck $18.00 • Salmon $23.00
Malay Massaman Curry
$17.00/+
Sweet, sour, thick, and mild with peanuts, onions, and potato.
Bangkok Panang Curry
$17.00/+
Spicy | Blended taste of sweet, medium spicy, and little salty curry with string beans and lime leaf.
Island Red Curry
$17.00/+
Spicy, a little salty with bamboo shoots and bell peppers.
Patpong Green Curry
$17.00/+
Spicy | Sweet spicy curry with eggplant and bamboo shoots bell pepper and basil.
Side Dishes
Jasmine Rice
$2.00
Brown Rice
$3.00
Yellow Rice
$3.00
Coconut Sticky Rice
$3.00
Steamed Noodles
$4.00
Extra Sauce
$1.00
Steamed Veggies
$6.00
Broccoli or String Beans with Thai dipping sauce.
Option 1 $50.00: Appetizer, Main Course, Dessert, and Non-Alcoholic • Option 2 $55.00: Appetizer, Main course, Dessert, and Cocktail | Excludes 16 oz cocktails, top shelf spirits, single malts and champagne • *Please inform your server about any food allergies | *18% gratuities will be added to parties of 5 guests or more.
Appetizer
Kale Mixed Crispy Spring Rolls
Vegetarian rolls with lime mustard vinaigrette.
Village Steamed Dumplings
Chicken and shrimp with black bean vinaigrette.
Martini Crispy Shrimp
Finger shrimp wrapped with rice dough and marinara basil sauce.
Tup Tim Fritters
Crispy chicken and shrimp dumplings with sweet and sour chili sauce.
Triangle Curry Puff
Curried chicken and potato wrapped in puff pastry and cucumber salsa dip.
Sea Chicken Wings
Tamarind chili sauce.
Calamari Super Bowl
Crispy calamari with tomato salsa.
Entrees
Choice of Meat
Regular (Chicken&Shrimp) Chicken, Beef, Pork, Pork belly, Shrimp, White fish or Tofu.
Pad Thai
Thai rice noodles with peanuts, egg, beansprouts & scallion.
Pineapple Fried Rice
Chicken, Beef, Pork, Shrimp, or Tofu | Egg & cashew nuts.
Bangkok Panang Curry
Blended taste of sweet, medium spicy and little salty curry with string beans & lime leaf.
Sauteed Garlic and Mixed Vegetables
Black peppers and garlic sauce.
Specialties
S.E.A. Chicken Breast
Grilled marinated chicken with three-flavored sauce and sauteed mix vegetables.
Emperor Jumbo Shrimp
Stir-fried with mushroom, bell peppers, and asparagus.
Grilled Salmon
Mix vegetables and spicy tamarind sauce.
Brooklyn Basil
Sauteed shrimp, squid, scallops, bell pepper, onion, ginger, and chili paste.
Classic Pork Chop
Stir-fried vegetables in pepper sauce.
Desserts
Warm Molten Chocolate Cake
Vanillia ice cream.